Events & Offers

Ongoing Events

Calendar

Start
1
Aug
2019
End
31
Aug
2019
{Weekday}
{Day}
{Image}
{Time}
{Title}
{Description}
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from 5:00 pm - 10:00 pm
Chef Marc's Smoked Specials

Every Thursday evening at Pelican Grill, Chef Marc features house-smoked meats like brisket and salmon in entrée specials.

May through August

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from 4:00 pm - 6:30 pm
Half + Half

Welcome the weekend with bubbles and oysters at Pelican Grill Bar! Pop on by for a half-bottle of champagne paired with a half dozen oysters for $30*.

Every Friday from 4:00 - 6:30 p.m. Pricing excludes tax and service charge.

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from 3:00 pm - 5:00 pm
Late Afternoon Libations

Pelican Grill + Bar makes relaxing summer afternoons and post-golf round celebrations even better with half off select beverages every Monday - Thursday from 3-5 p.m.

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starting at 6:30 pm
Macallan Whisky Dinner

Pelican Grill presents an evening of whisky tasting, featuring The Macallan paired with Chef Marc’s four-course California grill menu. Explore The Macallan’s 12-year double cask, 12-year triple cask matured, rare cask and 25-year sherry oak single malt whiskies, which reveal an unrivaled commitment to the mastery of wood and spirit since the world-renowned distiller’s 1824 origination in Scotland.

Thursday, August 8 at 6:30 p.m. for $385* per person. Pricing excludes tax and service charge.

TICKETS  |  VIEW MENU

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Nine & Dine

After playing 9 holes of twilight golf at Pelican Hill Golf Club, wind down your evening with a build-your-own three-course meal at Pelican Grill! Join us for California grill cuisine paired with a complimentary glass of wine or beer.

Available for $200 per player for twilight tee times on Mondays through Thursdays. Some menu exceptions may apply. Pricing is per person and includes a round of twilight golf. Excludes tax and service charge.

CALL 844.428.8480 TO RESERVE

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Prime Rib Sunday Supper

Chef Marc presents a Prime Rib Sunday supper served with a choice of traditional sides like creamy mashed potatoes or Yorkshire pudding.

Sundays (excluding holidays) for $45* per person. Pricing excludes tax and service charge. 

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at 11:00 am - 2:30 pm
Express Lunch

Savor the best of Pelican Grill’s quintessential coastal California cuisine for lunch Mondays through Thursdays with a two-course menu served in 45-minutes or less. Choose from a seasonal selection to start, followed by a Napa-inspired main course.

Available Mondays through Thursdays for $25* per person.

VIEW THE MENU

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Sports Viewing

Take in spectacular views of the Pacific, and watch the latest sporting events on two stunning 9-foot HD TVs in the Bar. Enjoy chilled beers, California wines and specialty cocktails, paired with Chef Marc’s game day specials.

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Sunday Brunch & Live Music

Take your Sunday Funday to a new level with breakfast favorites, bubbly mimosas, live acoustic music, and endless ocean views. Come by and unwind on the patio while you soak up some Sunday relaxation.

VIEW THE BRUNCH MENU

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Tasting Table

The Pelican Grill’s Tasting Table invites epicureans to be seated right next to the restaurant’s open-concept kitchen in the main dining room. This interactive, chef-led dining experience presents guests with exclusive daily dishes featuring fresh, seasonal ingredients and creative presentations. Pelican Grill chefs prepare the day’s selection of prix fixe specialties before guest’s eyes, then pass each course over the kitchen counter to the adjacent table set for up to 10 guests. As they converse with the chef across the pass counter, diners savor California grill cuisine paired with fine wines.

Four-course custom menu starting from $125 per person, plus wine pairings. Pricing excludes tax and service charge.

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Live Music

Live music paired with endless ocean views of the Pacific ... that's what we call music to our ears. On Thursday - Saturday evenings from 7 - 11 p.m. and Sundays from 12 - 3 p.m. during brunch, pull up a chair on our outdoor terrace and enjoy an alfresco meal while listening to the sounds of our local guitarists.