Events

  • Kentucky Derby Party

    Break out your biggest hat, brightest dress and go-to seersucker suit for our first-ever Kentucky Derby party. We’re turning the greatest two minutes in sports into an afternoon of Southern fun, so join us in the Bar as we celebrate racing’s biggest day.

    TICKETS & DETAILS

    [{"StartDate":"05/06/2017","EndDate":"05/06/2017"}]
    {"Recurring":false,"Mon":false,"Tue":false,"Wed":false,"Thu":false,"Fri":false,"Sat":false,"Sun":false}
  • Academy Awards Viewing Party

    We’re rolling out the red carpet (literally) for an Oscars viewing party you won’t want to miss! Join us in the Lounge for the 89th Academy Awards and watch Hollywood’s best on our big screen from the first star-studded arrival to the very last award of the night.

    We’ll be serving themed cocktails inspired by La La Land, Moonlight, and Hell or High Water, and an Oscars-themed menu complete with complimentary specialty popcorn. Be sure to cast your own awards ballot of winners for a chance to win dinner for two.

    Doors open at 4 p.m.

    [{"StartDate":"02/26/2017","EndDate":"02/26/2017"}]
    {"Recurring":false,"Mon":false,"Tue":false,"Wed":false,"Thu":false,"Fri":false,"Sat":false,"Sun":false}
  • Father’s Day Weekend

    Get the whole family together at Pelican Grill for a spread foodies of all ages can enjoy—especially Dad. From 10:30 a.m. to 3 p.m., we’ll be grilling up traditional favorites along with an á la carte brunch menu, created by Chef Marc specifically for the occasion. Maybe Dad will even have time to sneak in a round of golf after lunch.

    [{"StartDate":"06/16/2017","EndDate":"06/18/2017"}]
    {"Recurring":false,"Mon":false,"Tue":false,"Wed":false,"Thu":false,"Fri":false,"Sat":false,"Sun":false}
  • Chef Marc’s Masters Menu

    The Masters is arguably the most coveted golf tournament in the world, and Chef Marc is creating a special menu of Southern favorites to perfectly complement the action.

    [{"StartDate":"04/06/2017","EndDate":"04/09/2017"}]
    {"Recurring":false,"Mon":false,"Tue":false,"Wed":false,"Thu":false,"Fri":false,"Sat":false,"Sun":false}
  • St. Patrick’s Day Irish Bites & Flights

    On March 17, sample a selection of Irish beer in featured tasting flights, plus a special Bar menu featuring the cuisine of Ireland.

    View the Menu

    [{"StartDate":"03/17/2017","EndDate":"03/17/2017"}]
    {"Recurring":false,"Mon":false,"Tue":false,"Wed":false,"Thu":false,"Fri":false,"Sat":false,"Sun":false}
  • Burgers, Pizzas & Brews

    On Mondays through Thursdays in the Pelican Grill Bar, savor a $15 burger or pizza of your choice paired with a local craft beer.

    Pricing excludes tax and service charge. May not be combined with any other promotional offer. 

    []
    {"Recurring":true,"Day":"1","Mon":true,"Tue":true,"Wed":true,"Thu":true,"Fri":false,"Sat":false,"Sun":false}
  • Live Weekend Entertainment

    Enjoy live nightly entertainment Thursday through Saturday nights in the Lounge and during Sunday brunch in the main dining room. 

    []
    {"Recurring":true,"Day":"1","Mon":false,"Thu":true,"Fri":true,"Sat":true,"Sun":true}
  • Very Happy After Hours

    Enjoy half-price cocktails, wine, beer and appetizers during late-night happy hour at Pelican Grill Lounge. 

    Sunday - Thursday from 9:30 p.m to close

    [{"StartDate":"09/16/2016","EndDate":"12/30/2016"}]
    {"Recurring":false,"Day":"1"}
  • Express Lunch

    Monday - Thursday

    Savor the best of Pelican Grill’s quintessential coastal California cuisine for lunch Mondays through Thursdays with a two-course menu served in 45 minutes or less. Choose from a seasonal selection to start, followed by a Napa-inspired main course and a delectable dessert to finish.

    $22 per person, excluding tax & service charge.

    [{"StartDate":"09/16/2016","EndDate":"10/31/2016"}]
    {"Recurring":false,"Day":"1"}
  • Whiskey Tasting

    Available daily in the Pelican Grill Lounge.

    We scoured the globe in search of the perfect barrels, and curated an extensive collection of fine Scotch, bourbon, rye and other international whiskeys. Sample our premium selections from all corners of the world, starting at $28* for each three-tasting flight. Available daily in the Pelican Grill Lounge.

    [{"StartDate":"09/16/2016","EndDate":"12/30/2016"}]
    {"Recurring":false,"Day":"1"}
  • Easter Sunday

    Chef Marc always has a few tricks up his sleeve, and he’s creating a special selection of á la carte dishes for Easter brunch and dinner at Pelican Grill. Join us from 10 a.m. to 3:30 p.m. for Easter brunch specials, and 5:00 p.m. to 10:00 p.m. for dinner. 

    View the Brunch Menu

    View the Dinner Menu

    [{"StartDate":"04/16/2017","EndDate":"04/16/2017"}]
    {"Recurring":false,"Day":"1"}
  • Going for Gold Olympic Specials

    Pelican Grill brings the summer games from Rio de Janeiro, Brazil to you on nine-foot TV screens. Cheer your team to victory on flat-screen as the chef creates Olympic-inspired specials honoring the day’s televised sports, with dishes representing sporting events and the cuisine of the countries competing.

    [{"StartDate":"08/05/2016","EndDate":"08/21/2016"}]
    {"Recurring":false,"Day":"1"}
  • Father’s Day Brunch

    Get the whole family together at Pelican Grill for  a spread foodies of all ages  can enjoy—especially Dad. From 10:30 a.m. to 3 p.m., we’ll be grilling up traditional favorites along with an á la carte brunch menu, created by Chef Luke specifically for the occasion. Maybe Dad will even have time to sneak in a round of golf after lunch. 

    [{"StartDate":"06/19/2016","EndDate":"06/19/2016"}]
    {"Recurring":false,"Day":"1"}
  • Mother’s Day

    Give mom the gift of quintessential California cuisine at Pelican Grill from 11 a.m. to 10 p.m. Your whole family will be treated to exceptional Mother’s Day specials. For al fresco dining with unbeatable ocean views, request a terrace table.

    VIEW THE MENU

    $115* per adult, $55* per child ages 5-12, excluding gratuity and service charges.

    [{"StartDate":"05/14/2017","EndDate":"05/14/2017"}]
    {"Recurring":false,"Day":"1","Mon":false}
  • The Masters Menu

    The Masters is arguably the most coveted golf tournament in the world, and Chef Luke is creating a special menu of Southern favorites to perfectly complement the action. Available exclusively during the tournament, specialties include Chicken & Waffles, Fried Pork Belly and Vidalia Onion Soup, along with an assortment of seasonal Southern cocktails.

    [{"StartDate":"04/04/2016","EndDate":"04/10/2016"}]
    {"Recurring":false,"Day":"1"}
  • March Madness Team Specials

    Pelican Grill and Coliseum Pool & Grill bring the all the action of the NCAA Basketball championship tournament to you on nine-foot TV screens. At Coliseum Pool, cheer your team to victory on flat-screen TVs in your own private cabana. Resort chefs create daily specials inspired by the college teams competing.

    [{"StartDate":"03/14/2017","EndDate":"04/03/2017"}]
    {"Recurring":false,"Day":"1"}
  • Newport’s Super Bowl Headquarters

    Celebrate the Big Game in delicious style at Pelican Hill. Chef Luke and Chef Micah will both be creating game day specials to represent each Super Bowl team. Newport Coast’s Sports Center brings you all of the action on two nine-foot screens at the Pelican Grill Lounge. Along with a game day menu full of specials, enjoy chilled beers, California wines and specialty cocktails. At Coliseum Pool & Grill, you can cheer on your team in the Lounge or from your own private cabana, complete with a flat-screen TV.

    [{"StartDate":"02/07/2016","EndDate":"02/07/2016"}]
    {"Recurring":false,"Day":"1"}
  • Valentine's Day

    A special three-course menu just for two offers selections designed for him and for her. Spend an evening or afternoon on the ocean-view terrace or in the dining room with an open-display kitchen, while tasting the best of quintessential California cuisine and wine.

    See the Menu

    $130* per person or $170* per person with wine pairings. Pricing excludes tax and service charge.

    [{"StartDate":"02/11/2017","EndDate":"02/14/2017"}]
    {"Recurring":false,"Day":"1"}
  • Newport Beach Restaurant Week

    Feed your curiosity and join in on special lunch and dinner menu created just for our favorite foodies dining with us during Newport Beach Restaurant Week.

    See $20 Lunch Menu

    See $40 Dinner Menu

    [{"StartDate":"01/16/2017","EndDate":"01/29/2017"}]
    {"Recurring":false,"Day":"1"}
  • Thanksgiving

    Pelican Grill Chefs present a delectable four-course California grill menu from 10:30 a.m. to 10 p.m. Entertainment includes a pianist, bass player and vocalist.

    See the menu.

    $125 per adult, $60 per child; price excludes tax and service charge.

    [{"StartDate":"11/26/2015","EndDate":"11/26/2015"}]
    {"Recurring":false,"Day":"1"}
  • Christmas

    Pelican Grill Chefs present a California prix fixe Christmas Eve dinner from 5 to 10 p.m. Live entertainers perform in the lounge from 6:30 to 10 p.m. On Christmas Day, enjoy a California grill three-course menu from 11:30 a.m. to 10 p.m., as well as a limited regular menu and special lounge menu.

    See the menu.

    $125 per adult, $60 per child; price excludes tax and service charge.

    [{"StartDate":"12/24/2015","EndDate":"12/24/2015"},{"StartDate":"12/25/2015","EndDate":"12/25/2015"}]
    {"Recurring":false,"Day":"1"}
  • New Year's Eve

    Join us for a California grill four-course prix fixe menu, available from 5 to 10 p.m. Celebrate in the Lounge with entertainment by a live band from 9 p.m. to 12:30 a.m. and a midnight balloon drop marking the New Year, including a complimentary glass of Prosecco for each guest! The Lounge also serves up a special New Year’s Eve menu.

    See the menu.

    $150 per adult without wine pairing or $180 with wine pairing; price excludes tax and service charge.

    [{"StartDate":"12/31/2015","EndDate":"12/31/2015"}]
    {"Recurring":false,"Day":"1"}
  • New Year's Day

    Celebrate the start of 2017 with a special New Year’s Day football viewing Lounge menu from 11 a.m. to 11 p.m.

    [{"StartDate":"01/01/2016","EndDate":"01/01/2016"}]
    {"Recurring":false,"Day":"1"}
  • Guest Chef Bocci

    During Pelican Hill’s fifth annual Festa dell’Autunno weekend, Chef Alessandro Bocci of Italy’s Michelin-starred All’Acquacotta restaurant at Terme Saturnia Spa & Golf Resort in Maremma presents a four-course dinner menu with paired wines, featuring the season’s best meat and fish. 

    $175 per person (wine pairings, tax and service included)

    [{"StartDate":"10/08/2015","EndDate":"10/08/2015"}]
    {"Recurring":false,"Day":"1"}
  • Tasting Table

    An interactive, chef-led dining experience, Pelican Grill’s Tasting Table gives epicureans a seat directly next to the restaurant’s open-concept kitchen. Watch as Pelican Grill chefs create exclusive dishes featuring the freshest seasonal ingredients, then pass each course over the kitchen counter to the adjacent rustic, wooden table set for up to 10 guests. This one-of-a-kind experience also features California wines expertly paired with the Napa-inspired cuisine.

    [{"StartDate":"09/16/2016","EndDate":"12/31/2016"}]
    {"Recurring":false,"Day":"1"}